Three of the biggest producers of electric vehicles are reportedly set to pump the brakes on production, citing a bad economy and higher interest rates thanks to Joe Biden’s bad economic policies. Tesla, General Motors, and Ford all have said they plan to sIow production essentially until the economy shows some signs of settling down.

Tesla CEO Elon Musk joined General Motors and Ford in voicing concerns that high-interest rates on car purchases would prevent borrowers from securing financing for expensive eIectric vehicles. Musk said, People hesitate to buy a new car if there’s uncertainty in the economy. I don’t want to be going into top speed into uncertainty.
Musk aIso is planning to take a wait-and-see approach to the economy before ramping up the planned Tesla factory in Mexico. Musk’s comments came after poor quarterly results across the board. Not only were Tesla’s sales down, but so were earnings per share and vehicle production.
General Motors, for their part, has plans to delay production of the electric Silverado and GMC Sierra pickup trucks by a year, citing flattening demand for the electrified vehicIes. Over at Ford Motors, they are cutting one of the three shifts that currently builds the electric F-150 Lightning pickup truck. The automaker made this decision following a summer where they took some of the focus off of electric, instead looking toward commercial fleet vehicles and hybrids.
Yesterday, I found a sandwich packed for my work lunch along with a note from our 10-year-old foster son

The aroma of freshly brewed coffee filled the kitchen, a comforting scent that usually signaled the start of a hectic workday. But yesterday, it was different. Yesterday, the kitchen held a quiet magic, a warmth that transcended the simple act of brewing coffee.
On the kitchen table, amidst the usual clutter of keys and mail, sat a neatly packed lunch bag. Beside it, a folded piece of paper, its edges slightly crumpled. A note.
My heart skipped a beat as I recognized the familiar, slightly slanted handwriting. It was Colton’s. Our 10-year-old foster son.
We’d opened our home to fostering after years of battling infertility. The empty rooms of our house had echoed with a longing that no amount of well-meaning advice could fill. We wanted to give a child a chance, a safe haven, a loving family.
Colton had arrived a year ago, a whirlwind of boundless energy and insatiable curiosity. He was a dreamer, a boy who found wonder in the simplest things. He loved riding his bike, exploring the neighborhood, and most of all, he loved helping in the kitchen, his eyes sparkling with the ambition of a future chef.
The note was simple, written in his characteristic, slightly misspelled script: “Lunch for you. Have a good day. Love Colton.”
And inside the lunch bag, a perfectly assembled sandwich, wrapped in wax paper, a small bag of chips, and a bruised but perfectly ripe apple.
It wasn’t just a sandwich. It wasn’t just a note. It was a testament to the bond we’d built, a tangible expression of the love that had blossomed between us.
For months, I’d felt a shift within me, a growing certainty that Colton wasn’t just a foster child, he was our son. The way he’d seamlessly woven himself into our lives, the way he’d filled the empty spaces in our hearts, it was undeniable.
That note, that simple gesture of love, solidified it. It was a quiet affirmation of what I already knew.
I shared the note with my wife, Sarah, her eyes welling up with tears as she read it. We looked at each other, a silent understanding passing between us. It was time.
Today, we made the decision official. We’re going to adopt Colton.
The paperwork is already underway, the legal process a mere formality compared to the emotional journey we’ve already undertaken. We’re planning a surprise for him, a small celebration to mark this momentous occasion.
We’ve decorated his room with balloons and streamers, a banner proclaiming “Welcome to your forever home!” We’ve baked his favorite chocolate chip cookies, and Sarah has even prepared a special dinner, a culinary masterpiece that would make any aspiring chef proud.
Tonight, when Colton returns from school, we’ll gather around the kitchen table, the same table where I found his note, and we’ll tell him the news.
I imagine his eyes widening with disbelief, then filling with tears of joy. I imagine him running into our arms, his small frame shaking with emotion.
And I know, with absolute certainty, that this is the best decision we’ve ever made. We’re not just giving Colton a home; he’s giving us a family, a love that’s richer and more profound than we ever imagined.
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