In this photo, you see Johnny Carson and Carol Wayne. Johnny Carson is playing his funny character, Art Fern. Carol Wayne is playing the Matinee Lady. This picture is from “The Tonight Show Starring Johnny Carson” on January 13, 1984.
Johnny Carson was a famous host. He made many people laugh. He had many characters, and Art Fern was one of the most loved. Art Fern was a fast-talking salesman. He made silly jokes and talked very quickly.
Carol Wayne was often on the show with Johnny. She played the Matinee Lady. She stood next to Art Fern and looked pretty and acted a little silly. People loved to see them together.
This photo is special because it shows a real moment from TV history. It has not been changed or edited. What you see is what really happened. Look closely at their faces and their clothes. It brings back the fun and laughter from the show.
This picture reminds us of the good times when Johnny Carson made us laugh. It is a true piece of TV history.
How to cook corn on the cob with Just 2 Simple
Corn on the cob shines as a top summer produce favorite. Its preparation simplicity and taste make it a seasonal highlight, suitable for numerous delightful recipes.
Key Ingredients: For an enhanced taste, just add milk and butter. “Before placing the corn in the pot, add about a cup of milk and a few tablespoons of butter to the boiling water,” advises the original recipe. This combination infuses the corn with irresistible flavors, transforming it into a mouthwatering dish after just 7-8 minutes of cooking.
Serving Suggestions: If you’re eager to diversify your corn dishes, consider these options:
- Grilled Mexican Street Corn: Perfect for barbecues, this recipe tops grilled corn with a tangy, creamy sauce.
- Summer Corn Salad: A light, refreshing choice for pairing with meals.
- Cheddar Bacon Ranch Corn: A decadent mix of cheddar, bacon, and ranch for a savory treat.These variations ensure your corn on the cob remains a staple at any summer gathering, promising a palette of flavors that cater to all tastes.
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