Healthy pickled beets

Eight large, fresh beets
one cup vinegar
half a cup of sugar
one and a half tsp whole cloves
One and a half tsp whole allspice
Half a teaspoon of salt

* Instructions:

Beets: scrub, then cut off tops to 1 inch. Put in a Dutch oven and cover with water. Heat till boiling. Simmer, covered, for 25 to 30 minutes on low heat, or until tender. Take out of the water and let cool. After peeling and slicing, put the beets in a basin and reserve.
Add the vinegar, sugar, cloves, spices, and salt to a small saucepan. Heat until boiling, about 5 minutes. Drizzle over the beets. For at least one hour, refrigerate. Before serving, drain.

Abandoned Dog Cry Nonstop For Days, Looking At Each Car & Hoping Owner Would Come Back To Pick Her

This is Peggy! She was left on the side of the road for nearly three days.

Peggy was dumped like waste in this lonely landscape, with little prospect of survival. Her family, whom she loved and trusted, abandoned her.

For three days, she wailed, staring at each automobile in the hope that the owner would come to take her up. Of course, no one stopped to help the baby.

Monica Popovici, a gentle woman, came to a halt. And which woman, she is a dog lover who even has her own dog shelter.

“I heard her crying, and my heart broke. I had loved her since the first moment I met her. I assured her I loved her and that I would never leave her alone again. She had faith in me. I’m overjoyed that I took her to the vet. This adorable infant is now mine.” Monica stated

Peggy is OK and will be picked up the next day. Monica’s hand was constantly kissed by the sweet little kid. After a few days, she is feeling better and enjoying her time with other dogs.

She now leads a happy life full of friends and a wonderful owner.

https://youtu.be/dlzkk1eSalI

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